Global Cuisine
A passport-free feast of world flavors
Culinary Journey
Global Carnival Jeddah serves a passport‑free feast: tandoor‑blistered naan with butter chicken, Pakistan's spice‑laced chapli kebabs, delicately layered Moroccan pastilla, and Egypt's tangy tomato‑topped koshari. Sweet teeth indulge in honey‑soaked Turkish baklava, pistachio‑rich halva, and medjool dates stuffed with saffron‑kissed almond paste. Adventurous eaters chase umami through East‑Asian sushi rolls, steaming dim sum baskets, and crispy Korean corn dogs. Drinks range from frothy mango lassi and cardamom‑fragrant Arabic qahwa to chilled hibiscus karkadé, velvety Turkish coffee, refreshing Moroccan mint tea, and matcha‑whisked bubble tea. Centuries‑old recipes meet Instagram‑ready street eats, letting every palate tour the world without ever leaving Jeddah.
Explore Our Menu
Discover authentic flavors from around the world, each dish telling a unique story of cultural heritage and culinary excellence

















Culinary Categories
Our diverse menu is organized into four main categories, each representing the rich flavors of global cuisine
Main Dishes
Tandoor naan, chapli kebabs, Moroccan pastilla, and Egyptian koshari
Desserts & Sweets
Turkish baklava, pistachio halva, and saffron-stuffed dates
Street Food
Sushi rolls, dim sum baskets, and Korean corn dogs
Beverages
Mango lassi, Arabic qahwa, Turkish coffee, and bubble tea