Global Cuisine

A passport-free feast of world flavors

Culinary Journey

Global Carnival Jeddah serves a passport‑free feast: tandoor‑blistered naan with butter chicken, Pakistan's spice‑laced chapli kebabs, delicately layered Moroccan pastilla, and Egypt's tangy tomato‑topped koshari. Sweet teeth indulge in honey‑soaked Turkish baklava, pistachio‑rich halva, and medjool dates stuffed with saffron‑kissed almond paste. Adventurous eaters chase umami through East‑Asian sushi rolls, steaming dim sum baskets, and crispy Korean corn dogs. Drinks range from frothy mango lassi and cardamom‑fragrant Arabic qahwa to chilled hibiscus karkadé, velvety Turkish coffee, refreshing Moroccan mint tea, and matcha‑whisked bubble tea. Centuries‑old recipes meet Instagram‑ready street eats, letting every palate tour the world without ever leaving Jeddah.

Explore Our Menu

Discover authentic flavors from around the world, each dish telling a unique story of cultural heritage and culinary excellence

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Culinary Categories

Our diverse menu is organized into four main categories, each representing the rich flavors of global cuisine

Main Dishes

Tandoor naan, chapli kebabs, Moroccan pastilla, and Egyptian koshari

Desserts & Sweets

Turkish baklava, pistachio halva, and saffron-stuffed dates

Street Food

Sushi rolls, dim sum baskets, and Korean corn dogs

Beverages

Mango lassi, Arabic qahwa, Turkish coffee, and bubble tea